March 2008 | Keeper of the Home

Making the Maker’s Diet workby  

I mentioned in my Menu Plan Monday post that my husband and I have decided to go back on the Maker's Diet yet again, right on the tail end of the Candida cleanse that I have been doing. This brought... Read More

Menu Plan Monday- March 31by  

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Q&A: Resources for learning about whole grainsby  

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Eating like a big boyby  

Someone asked recently where my son was at with eating and what types of foods we were feeding him at this point (just turned 10 months) and Crystal asked what works for others in feeding babies nutritiously and frugally. Here's... Read More

Reflections on a difficult year- Practically serving those in needby  

I shared yesterday about the beautiful design of the body of Christ, as a place where those in need can find support and care, and those who are able can serve and bless others. I think that it may be... Read More

Q&A: More questions about plasticsby  

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Reflections on a difficult year, Part 2by  

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Simply sprouted grainsby  

There are so many different kinds of gadgets out there for sprouting: special sprouting jars and mesh lids and home sprouting devices... I've been sprouting grains and legumes for a couple of years now and I have never purchased a... Read More

Homemade teething cookies for babyby  

As promised in my snack post, here is my favorite recipe for teething cookies (I wish I had a picture to show you, but I haven't made them recently, as my son is still a little too young for them).... Read More

Raising Healthy Eaters- Simple and nutritious snack ideas for kidsby  

As this series draws to a close, I thought it would be helpful to share a list of our favorite, healthy and easy-to-make snacks, and I've given you the opportunity to do the same below. If you have missed any... Read More

I can talk the talk, but can I walk the walk?by  

So, in case you were thinking that I must be some fantastic organic gardener or something, let me put your minds at ease... I thought I was so clever with my little toilet paper rolls, all frugal and green. Last... Read More

Menu Plan Monday- March 24by  

Happy Monday, everyone! I hope that you all had a wonderful celebration of the resurrection of Christ! Last week, I tried out a few Sue Gregg recipes and wanted to let you know what I thought so far. Unfortunately, I... Read More

Snack carnival reminder!by  

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He is Risen!!!by  

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Celebrating the Resurrection with childrenby  

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Why all the fuss about soaking grains?by  

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Wanting to be the bestby  

GirlTalk blog always has a knack for bringing up topics that are both convicting and wonderfully encouraging. This post is no exception.“Sometimes I don’t want to serve when it is something I don’t think I’m very good at” the young... Read More

Millions of oranges, oranges for freeby  

For the past two days, I've had a song stuck in my head... Movin' to the country, I'm gonna eat a lot of peaches (oranges) Peaches come from a can they were put there by a man In a factory... Read More

It all starts with a little seed…by  

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Why I resemble a truck driver and a few good deals…by  

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