Weekend Links

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I’m sorry for skipping weekend links last week, but I was busy enjoying the holidays with my family and hanging out with Spiderman, my hero. Don’t you like his big muscles? Links I loved this week: Motherhood Really Does Matter @ Grace Full Mama 20 questions for a New Year’s Even reflection @ Simple Mom (just because New Year’s has passed doesn’t mean you can’t still work through these thought-provoking questions) The 1 Person You Need to Unfriend in 2013 @ Inspired to Action Are […]

Getting Started Sprouting Wheat Berries

Early Wheat Berry Roots

Written by Sherrie Cook, Contributing Writer Sprouting is becoming a popular nutritional step in many homes now. I’ve read about it in gardening books and heard rumor of it in blogs.  The news intrigued me.  I decided to try it because really, it couldn’t be that difficult.  And boy was I ever…RIGHT!  It’s not challenging at all! I was thrilled because I’ve thought that very same thing about numerous other “kitchen experiments” and been sorely disappointed. But not this time. I didn’t even lose a […]

Making Your Own Sprouted Grain Flour

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Ever wonder how you can get around the need to soak the flour for baked goods, when you’re baking something that just doesn’t lend itself to soaking? Or what about when you’re short on time and need to bake something to fill a need, but just don’t have the time for soaking? Enter sprouted grain flour. I’ve noticed that there are now companies beginning to sell flour made of grain that has already been sprouted! What a fantastic idea! The only problem? It costs more […]