Learn to Cook Nourishing and Frugal Food from The Nourishing Gourmet (And a Giveaway!)

Do you struggle with knowing how to balance the time and budget demands of making food for your family, with your desire to cook whole, nourishing and traditional foods? If so, you will love this new eCourse being offered by my dear friend Kimi of The Nourishing Gourmet! It’s called “A Peasant’s Feast: Nourishing Food on a Budget“. Eating real food sounds great, right? But how do we fit it into our daily life? We want real food, but we also have real life schedules […]

Video Blog: How to Make Coconut Milk Kefir

Since beginning the GAPS diet back in March, our family has been dairy-free. Although we are currently not on the GAPS diet anymore, through doing the diet we discovered that at least two members of our family react poorly to dairy. Though I am a huge advocate of raw milk (and cheese and creme fraiche and yogurt, etc.), we’ve had to say good-bye to this part of our diet, at least for the time being. I am preparing a post that will hopefully go up […]

Organization in the Real Food Kitchen: Making Room for Bulk Storage

When you think of storing bulk food, what comes to mind? Do you wonder where you will ever keep it? Do you dismiss the idea because your kitchen storage is already on the small side? Do you envision hefty, 25 lbs bags of grains sitting in your dining room, with no where else to go? Most homes these days aren’t exactly set up for storing food in bulk. I long for the days when every home had some sort of a root cellar or storage […]

Eating More Nutrient-Dense Foods (Yes, I Really Tried Fish Eggs)

It’s difficult to read Weston A. Price’s book, Nutrition and Physical Degeneration, without having a sudden urge to bolt to the store for some fish eggs and liver. No, really. It is. You think I’m kidding, but I’m not. After spending more than a week devouring this fascinating book full of Dr. Price’s nutritional research and investigations into exactly what it was that made native, isolated populations eating traditional foods so very healthy, I was inspired. These traditional people valued fish eggs (among many other […]

Almost-Christmas Ramblings

Just a few thoughts as I prepare to take a little time for celebration, relaxation and meditation this next week: 1) The picture you see above is Johanna’s birth announcement. It may make some of you feel oddly comforted to know that I picked them up last week. Yes, she’s 4 months old. I figured it was high time we let people know we had a baby! Just kidding. I’m pretty sure they know. But still, it would be nice to actually get her photo […]