Written by Stephanie Langford Mmm, salt. I confess, I just love salty things. It's too bad that salt has gotten such a bad rap (along with butter- one of my other favorite culinary delights). Everywhere you look in the grocery store, pretty colored packages with sleek marketing slogans proclaim that they have "no salt", "low salt", or are "low in sodium". And we buy them up, oh yes we do. I see the coveted "low salt" labels in pantries and shopping carts galore, or hear [...]