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6 Cultured Foods to Make at Homeby  

Written by Mindy, Contributing Writer Probiotics are a great way to keep your digestive system working properly.  Lots of people take probiotics in pill form, but I love getting in as many probiotics as I can through my food and... Read More

Traditional Beverage: Kombuchaby  

Written by Kate Tietje, Contributing Writer A couple years ago when someone first told me about WAP (Weston A. Price), I joined an online group.  People there kept talking about kombucha.  It sounded weird!  I had no idea what it... Read More

For the Love of Sourdough! Starting a Sourdough Adventureby  

Written by Stacey Taggart, Contributing Writer My love for sourdough began on our honeymoon when my husband and I explored San Francisco.  I have bought it as often as I could since then, enjoying it every single time. Not too... Read More

Making Homemade Yogurtby  

Written by Emily, Contributing Writer I've been making homemade yogurt for just about two years now, and I love the convenience, quality, and savings of making yogurt at home. Yogurt is one of the most basic traditional foods, and even... Read More

Using Sourdough in Wonderful and Unusual Waysby  

I tend to be a creature of habit. I like to do things the usual or "normal" ways. I color inside the lines. I like clothes in classic styles that match easily. I prefer using tried and true recipes or... Read More

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