recipe Archives - Page 2 of 9 - Keeper of the Home
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Parmesan Red Potatoes in the Slow Cookerby  

By Andrea Green, Contributing Writer I love a good slow cooker recipe. And this is a GOOD slow cooker recipe. Parmesan red potatoes in the slow cooker only needs to cook between 3 and 4 hours on high, depending on... Read More

Pineapple Upside Down Muffins (gluten-free, grain-free)by  

By Kelly Smith, Contributing Writer If you're a fan of pineapple upside down cake, you're going to absolutely adore these scrumptious gluten-free, grain-free muffins that taste just like their namesake. Hands down, these slightly sweet, rich pineapple-flavored treats are my... Read More

Dinner in 30 Minutes or Less? The Author of Good Cheap Eats Shares Her Secrets (and Zucchini Fritters Recipe!)by  

Do you love serving up homemade food to your family but wish it didn't take so much time? My friend Jessica has become a pro in the kitchen over the years. As a mom of six kids (including teenage boys!),... Read More

Mediterranean Summer Saladby  

Guest Post by Kristen Smith Though summer is winding down to a close, many of my garden plants are still in high gear. Even if you don't garden, chances are the farmer's markets and gardeners around you also have an... Read More

How to Build the Perfect Pasta Saladby  

By Tiffany Terczak, Contributing Writer Pasta salad has always been my go-to meal for potlucks. They’re easy to make, easy to transport and often don’t require refrigeration (which is great for picnics during the hot summer months). Besides, who doesn’t... Read More

3-Ingredient Mango Ice Creamby  

Guest Post by Allison of Kale Cuties I LOVE ice cream! I mean, WHO DOESN’T? Isn’t that why there’s a whole song about it? :) Unfortunately, my carefree enjoyment for ice cream came to a halt around my freshmen year... Read More

Hidden Veggie Popsiclesby  

Guest Post by Whitney Cornelison of Beauty in the Mess Veggies in a popsicle?! Really?! I promise they aren't as bad as they sound. While I am sure you think I have lost my mind, let me tell you that my... Read More

DIY Peaches and Cream Gummiesby  

By Stacy Karen, Contributing Writer Do you like fruit snacks or gummy candy, but don’t want the yucky food dyes or preservatives that go with them? If so, you need to try these homemade gummies! Not only do homemade gummies... Read More

Grain-Free Chocolate Chip Cake Barsby  

Stephanie's note: In a week, our family will be embarking on yet another "free" diet. You know the kind - free from gluten and grain, free from dairy, free from sugar, free from our usual favorites and convenience and ease.... Read More

How to Make Honey Sweetened Summer Berry Preservesby  

  By Kelly Smith, Contributing Writer Summertime is filled with a bounty of the most amazing fresh produce. But by far, one of our favorites is berry season! First to appear are red and delicious strawberries, followed by sweet-n-tangy raspberries, plump blueberries... Read More

How to Make Colorful Homemade Sprinkles (plus DIY yellow cake mix!)by  

By Kresha Faber, Contributing Writer While I was writing my book, The DIY Pantry, it was essential to me that the book include the staples that people actually USE regularly in their kitchens. A few things were obvious, like taco seasoning... Read More

Simple Homemade Ranch Dressingby  

By Emily McClements, Contributing Writer Whether a topping for salad, a dip for crudités, or a way to get your kids to eat something they might not otherwise eat, ranch dressing is a staple for many families. But as those... Read More

Orzo Salad with Spinach and Sun Dried Tomatoesby  

By Andrea Green, Contributing Writer I love this recipe for orzo salad with spinach and sun dried tomatoes for many reasons. First, the dressing is a simple red wine vinaigrette. Because it's not a mayo-based dressing, it's perfect for packing in lunches... Read More

How to Make Greek-Style Yogurt in 5 Easy Steps! {No Straining Required}by  

By Kelly Smith, Contributing Writer Thick.creamy.delicious! Three words that definitely describe Greek Yogurt, which is why so many of us are huge fans of this custard-like probiotic treat. Yet, each time I attempted to make it, I found myself frustrated by the... Read More

Quick and Easy Chicken Pasta with Tomato Cream Sauceby  

By Leigh Ann Dutton, Contributing Writer The days are getting longer and my desire to spend a lot of time in the kitchen is beginning to dwindle. Wait, my desire to spend a lot of time in the kitchen always dwindles.... Read More

3 Simple and Healthy At-Home Date Nightsby  

By Hilary Bernstein, Contributing Writer After years of marriage, date nights have the potential to become a bit humdrum. Especially when a husband and wife are tired from the busyness of daily life – of if they're spending most at-home hours as dad... Read More

Learn to Bake Healthier with Everyday Grain-Free Bakingby  

By Kelly Smith, Contributing Writer The start of a new year often rekindles our desire to eat healthier! And for many of us that means saying goodbye to all of those empty-calorie carbs and refined sugars that always seem to creep in during the holidays. But rather... Read More

Detoxifying Chicken and Vegetable Soupby  

By Stacy Karen, Contributing Writer The indulgences of the holiday season are coming to a close and many of us are looking for simple ways to nourish ourselves and feel better. [Tweet "A simple soup is the perfect solution to days... Read More

Broccoli and Potato Frittata Recipeby  

By Leigh Ann Dutton, Contributing Writer Breakfast is an important part of our family's day. I have two little boys who can eat as much as grown adults. Often on play dates, I pray that no eating will be involved. It's... Read More

Best Classic Eggnog – Easy, no-cook, refined sugar freeby  

Guest post by Dena Norton Eggnog seems to be a love-hate thing. Well, starting now, it's a love-LOVE thing. This easy, classic eggnog recipe is thick and rich, with the perfect amount of natural sweetness and warm holiday spice --- eggnog fans... Read More

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