Making real food understandable (and the transition to it achievable) is a huge priority for me as a blogger. Coming from a background of being raised on primarily processed foods and having to both learn to acquire a taste for real food, as well as learn to cook it, has given me a genuine desire to want to offer resources to help make the transition easier for others than it was for me. Over the past month and a half, we've been writing about "Real [...]