Written by Emily McClements, Contributing Writer While it is definitely a great thing for our kids to help us with cooking in the kitchen, sometimes we just may not need, or want, their help, or they may be really too young to be helping. But, we still need a way to keep them happy and occupied while we cook and prepare healthy, real food meals for our family. Easier said than done, right? I know how hard this can be at times, I have two [...]
So far, so good! It's almost 2pm and I'm on a roll with baking day. Just taking a quick breather to nurse the baby/eat cold leftovers/blog and tweet where I'm at. Here's my progress so far: 2 loaves soaked, yeast bread (from Sue Gregg's grains book)- in the oven as I write! Double batch of banana-cranberry muffins Triple batch of soaked tortillas- Soaking! Double batch of granola bars - Soaked oats, nuts and seeds are dehydrating and almost ready to use 2 meals of Chicken [...]
I'm Stephanie. Creator of Keeper of the Home. Lover of Jesus. Wife to Ryan. Mommy to four. Drinker of fair-trade coffee with maple syrup and raw cream. Organic gardener. Barefoot, flip-flop wearer. Creative cook and kitchen messer-upper. [Read More …]
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