Cutting Your Kitchen Prep Time in Half — Or More!

How to Cut Your Kitchen Prep Time in Half

By Crystal Paine, Contributing Writer Are you working to ditch processed foods and put more real food on the table? This month we're running a series called Real Food Made Simple: A Beginner's Guide to Eating Better. Our goal is to answer the questions you might have and make the transition a whole lot easier! Plan Ahead to Save Your Sanity Meal planning is key to success and efficiency in the kitchen. We all probably know this. But you have to be intentional about it, [...]

50 Christmas Morning Breakfast and Brunch Recipes

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By Diana, Contributing Writer Christmas is my favorite day the year.  I'm a stickler for tradition on Christmas Day. Each year, my boys and I wake up in the darkness of the early morning.  I put on a pot of coffee while the boys take turns jumping on dad, screaming that it's time to wake up.  As a family we sit in a circle, hand-in-hand, in the living room while Dad leads us in prayer. We thank God for the gift of his Son and [...]

An Easy-Peasy Meal Plan for the Pregnant Mom

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Do you ever wonder what the writers on Keeper of the Home really eat? Wonder no longer. One writer each month will take a turn to share an actual two-week menu plan. Erin, who is due with her third baby two weeks from today, is sharing an easy meal plan for pregnant moms. Be sure to click back to Natalie's meal plan from last month! Written by Erin Odom, Contributing Writer I must confess: When I volunteered to write up the July meal plan a few [...]

Eating From the Pantry and Freezer Challenge: Week 4

To those who've been doing this challenge all along, way to go! You've reached week 4 and your family hasn't starved yet. Your creativity has been stretched to the max, no doubt, but I hope that you have some excellent savings to show for your hard work. To those who have joined us at some point during this month or have done any variation on the challenge, thank you for joining us! I'm sure that you've seen that even just a week or two of [...]

Getting Back in the Swing of Meal Planning (and My Two-Week Plan)

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Do you ever wonder what the writers on Keeper of the Home really eat? Wonder no longer. This is the first of many posts to come, where one writer each month will take a turn to share an actual two-week menu plan. Natalie, a busy wife and mom of 9 is the first to share, and I love her honesty. And I want her rice cooker. Read on... I snickered when Stephanie asked us to write up a two week menu plan.  Ten years and [...]

Eating From the Pantry and Freezer Challenge: Week 3

Welcome to the third week of the Eat From the Pantry and Freezer Challenge! Find out what it's all about or read my post from Week 2. My update as I head into week three: This afternoon, we went to Costco with some friends. Walking around was pure torture for my husband, who kept noticing all sorts of tempting and yummy-looking items. Each time he would look at me and go to put something in our cart, I said, "No, we don't have any extra grocery money this month". [...]

Eating From the Pantry and Freezer Challenge: Week 2

Welcome to the second week of the Eat From the Pantry and Freezer Challenge! Find out what it's all about or read my post from Week 1. My update as I head into week two: The first week of these challenges are usually the easy ones. Last week it just felt like I was trying to focus a bit more on using up some things we have a lot of. My meal plan still came together easily for this second week, although I'm starting to get just [...]

Eating From the Freezer and Pantry Challenge: Week 1

That's it. No more shopping for you. Or me, for that matter. It's time to begin our "Eating from the Pantry and Freezer Challenge"! What I've spent so far I had about $230 remaining for the rest of May out of my $450 budget (the other $220 had been spent at the beginning of the month). I've set aside $150 cash for my savings, which I'm not allowing myself to touch. The other $80 is being used for: Raw milk, free range eggs, sour cream [...]