local

8 Unique Recipes With Zucchini

August 19, 2011

Written by Stacey T, Contributing Writer
About this time of year, people are wondering what to do with all the zucchini that just keeps coming from gardens. Zucchini is nutritious - a great source of fiber, antioxidants, Vitamin C and many B vitamins - and it's delicious too!
But we [...]

Read the full article →

Planning What to Preserve

July 8, 2011

Written by Kate Tietje, Contributing Writer
Are you new to preserving food -- or maybe just curious about it?  Maybe you'd like to give it a shot, but don't really know where to start.
I was in your shoes last year!  It was my very first year preserving food for my family.  I had no idea what [...]

Read the full article →

Eating Seasonally This Spring: An Interview with Shannon of Nourishing Days

June 13, 2011

If you've ever thought about learning to eat more seasonally, now is the time.
Farmer's markets all over the continent are beginning to open up, and overflowing with seasonal harvest like peas, lettuce, spinach and other green leafies, garlic, strawberries, rhubarb, green onions, fresh herbs and more.
One of our contributing writers here at KOTH also happens [...]

Read the full article →

The Nitty-Gritty on The Real Food I Buy and Where I Buy It, Part 2

May 6, 2011

Yesterday I began by sharing about where I buy our meat, fish, eggs, dairy and fats. Today I'll continue on, sharing the particulars of what I buy where.
The goal isn't to tell you that you should buy your foods just as I do, but rather to give you a detailed, inside look at how it [...]

Read the full article →

The Nitty-Gritty on The Real Food I Buy and Where I Buy It

May 5, 2011

Today and tomorrow, I simply want to share where I buy what, the best prices I've found, and some of the excellent deals that help our family to be able to eat plenty of wholesome, real foods on a tight budget. This isn't a "how-to" post necessarily, because most of you don't live where I [...]

Read the full article →

Finding a Local Farmer

March 15, 2011

Written by Kate Tietje, Contributing Writer
With spring just around the corner, that means it’s time for outside activities!  Gardening is a big one we’ve been talking about in the last couple of weeks.
But maybe, for some reason, you aren’t planning a garden.  Maybe you don’t have the space, or the time.  I understand that!  I’m [...]

Read the full article →

Understanding Communited Supported Agriculture (CSA’s) and Their Benefits

June 25, 2010

Guest Post by Kate
If you want to provide cheap, fresh, local produce for your family, you only have one option, right? To grow it yourself.
But what if you don’t have time? Or energy? Or you have a brown thumb? There are farmer’s markets, in some areas, but then you’re paying retail price for all [...]

Read the full article →

Organic Food on a Budget

May 26, 2010

Written by Angela Beery, Contributing Writer
Now that the spring season is upon us, it is the perfect time to talk about fresh, local produce! Many exciting opportunities are ahead of us in the coming months.
I don't know about you, but I am looking forward to taking a stroll down to the farmer’s market, grilling [...]

Read the full article →

Questions to Ask at Your Local Farmer’s Market

May 19, 2010

Photo by shaggyshoo
I grew up in West Michigan where the local farmer’s market was always a highlight of the summer.  Early on Saturday mornings my sisters and I would head to the market with mom to buy yummy, fresh, and local produce, and THE BEST cinnamon rolls from a Mennonite family to eat on Sunday [...]

Read the full article →

How to Find Local Sources of Meat

May 14, 2010
Grazing Cow

Written by Anne Elliot, Contributing Writer
We moved to Minnesota almost 18 months ago, but in that time, I just never got around to finding some good meat for our family. I got lazy, going more often to my local grocery stores rather than taking the time to find a local source for beef, chicken, eggs, [...]

Read the full article →