grain

Getting Started Sprouting Wheat Berries

April 26, 2011

Written by Sherrie Cook, Contributing Writer
Sprouting is becoming a popular nutritional step in many homes now. I've read about it in gardening books and heard rumor of it in blogs. The news intrigued me. I decided to try it because really, it couldn't be that difficult. And boy was I ever...RIGHT! It's not challenging at [...]

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1000th Post Party Giveaway: Deluxe Excalibur 3900 9-Tray Dehydrator ($220 Value)

June 18, 2010

It's been a hard secret to keep, but at last I can announce that after the smashing success of our Excalibur Dehydrator giveaway last fall, it's time to give away another one!
I've owned a 9-Tray Excalibur for about a year and a half now. I keep it on my kitchen counter the way that most [...]

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Making Your Own Sprouted Grain Flour

December 21, 2009

Ever wonder how you can get around the need to soak the flour for baked goods, when you're baking something that just doesn't lend itself to soaking? Or what about when you're short on time and need to bake something to fill a need, but just don't have the time for soaking?

Enter sprouted grain flour.
I've [...]

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