By Brandy, Contributing Writer When it comes to feeding a crowd, I need look no further than my own kitchen. And when it comes to social gatherings, I'm usually not the least bit intimidated about the large amounts of food needing to be prepared. So many times, we think it's much easier, and therefore really tempting, to simply grab ready-made food from the store. But it doesn't have to be that way. There are many homemade foods that can be whipped up in a snap [...]
By Rachel, Contributing Writer There is something about this time of the year that makes us love having a hot beverage treat to warm our hands and indulge our taste buds. I think Starbucks and McDonald's may be the ones responsible for that craze, but who knows the amount of sugar and artificial ingredients that are in those! If you are really curious, take a look into this research! The favorites seem to be the gingerbread latte, eggnog latte, peppermint mocha and then the pumpkin spice latte. These [...]
Written by Emily, Contributing Writer I've been making homemade yogurt for just about two years now, and I love the convenience, quality, and savings of making yogurt at home. Yogurt is one of the most basic traditional foods, and even if you are just getting started with real food, including yogurt in your diet is an easy way to reap so many of the health benefits of cultured dairy. One of the main health benefits of yogurt, besides the protein, calcium, vitamins and minerals, are [...]
I'm Stephanie. Creator of Keeper of the Home. Lover of Jesus. Wife to Ryan. Mommy to four. Drinker of fair-trade coffee with maple syrup and raw cream. Organic gardener. Barefoot, flip-flop wearer. Creative cook and kitchen messer-upper. [Read More …]
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