community supported agriculture

Loving My CSA: Learning to Eat a Variety of Seasonal Produce

July 5, 2010
First CSA box

Guest Post Written by Nicole Bennett
My first experience with swiss chard was about a year and a half ago. That Martha Stewart, I thought, she always has the strangest ingredients in her recipes. Shortly after that, however, I subscribed our family to a local farm's CSA (Community Supported Agriculture), and little did I know how [...]

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