Written by Shannon, Contributing Writer For so long I avoided cast iron because I was intimidated by the seasoning and care process that I had read about. Then my husband came home and surprised me one day with a cast iron skillet. Of course I swooned - who needs flowers when you have Ma Ingalls-style cookware? Still I procrastinated on putting it to use in my kitchen. When I finally did break down and prepare the pan for cooking I couldn't believe how easy it [...]