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Can a Cavity Be Healed With Nutrition?by  

I've probably had 15-20 cavities filled in my 32 years. Up until a few years ago, I always thought that cavities were just an annoying thing that happened, and there wasn't a whole lot we could do to avoid getting... Read More

Make It Yourself: Homemade Cultured Butterby  

Written by Courtney, Contributing Writer After decades under scrutiny, butter has finally making its rightful comeback in the kitchen. Traditional cooks knew all along that butter was nourishing and healthy, but only recently has the modern housewife rediscovered this culinary... Read More

How to Cook Vegetables: Steaming, Pan Cooking and Lots of Tasty Recipesby  

"I know we should eat more vegetables, but..." This is a common refrain. I bet you've even said it yourself. Vegetables tend to be one of the most under-appreciated parts of the food kingdom, and sadly, one that very few... Read More

Good Fats, Bad Fats, and Why I Eat Plenty of Butterby  

"When I eventually understood the nutritional myths that had me snookered and miserable, the biggest headline was that REAL FATS ARE GOOD- even the maligned saturated fats and its corollary, INDUSTRIAL FATS ARE BAD. It's not complicated. Eat real fats... Read More

Real Food Makeover: The Startup Family, Part 2by  

This is Part 2 of the Real Food Makeover for the Startup family, and the very last of all the Real Food Makeovers! Lessening the Grip of Sugary Beverages One of the 3 baby steps that I suggested in Part... Read More

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