bread Archives - Keeper of the Home
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A little bit of Sweet, a little bit of Spice: Gingerbread Recipesby  

  Written by Rachel, Contributing Writer As you well know, it's Christmastime! Your music is playing, the stockings are hung, your tree is decorated and it's time to get baking! When I think about baking during this season, my first... Read More

11 Ways to Use Stale Breadby  

As 2011 comes to an end, we’re sharing helpful lists to help you save money, stay healthy, get organized, creatively repurpose, frugally gift-give, intentionally celebrate and more in our “11 Things for 2011” series throughout these holiday months. If there... Read More

Pumpkin Walnut Breadby  

Written by Brandy Ferguson, Contributing Writer This bread is perfect any time of year, but I especially love to make it in the fall. Slightly crunchy on the outside, and super moist on the inside, it's a favorite in our family.... Read More

Training Kids to Help in the Kitchenby  

Knowing how to prepare real, whole foods is an absolutely necessary life skill that every child should learn. Children who are not taught the basics of food preparation will end up defaulting to processed, packaged foods, simply because they haven't... Read More

For the Love of Sourdough! Starting a Sourdough Adventureby  

Written by Stacey Taggart, Contributing Writer My love for sourdough began on our honeymoon when my husband and I explored San Francisco.  I have bought it as often as I could since then, enjoying it every single time. Not too... Read More

Sourdough A to Z eBook: Win a Copy!by  

Sourdough is a champion traditional food (don't miss Stacey's post on sourdough next Friday). By slowly fermenting the grain during the souring process, it becomes easily digestible (sometimes even for those with allergies or particular grain sensitivities), it reduces phytates... Read More

Nourishing Wife-Saver Breakfast Casseroleby  

I grew up eating a "wife-saver" casserole each Christmas morning, with eggs and bacon and Corn Flakes crumbled on top. It was delicious and hearty, and best of all, my mom could make it the the day before and pop... Read More

Using Sourdough in Wonderful and Unusual Waysby  

I tend to be a creature of habit. I like to do things the usual or "normal" ways. I color inside the lines. I like clothes in classic styles that match easily. I prefer using tried and true recipes or... Read More

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