April 1, 2011 
Written by Stacy K, Contributing Writer
What is water kefir?
Water kefir is a lacto-fermented beverage made with water kefir grains and sugar water. It is easy (and relatively quick) to make, and provides an abundance of probiotics to improve digestive health.
Water kefir grains are not grains at all, but rather "bacteria and yeast existing in a [...]
Read the full article → December 7, 2009 
Living somewhere foreign is an excellent way to challenge yourself to make more foods from scratch. While living in Japan, I missed North American food so very much (though I definitely like Japanese food as well). At times, I went to great lengths to make something that tasted like home.
Like the time I made my [...]
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