The Fake Food You Don’t Know You’re Eating (Part 2)

The Fake Food You Don't Know You're Eating | KeeperoftheHome.org

By Kresha Faber, Contributing Writer Have you ever wondered what you would see if you could examine the inside of your body under a microscope? Would you find traces of benzene? Mutated DNA? Or perhaps thinned or irritated cell walls along your colon or a small tumor you didn’t know about? Modern food manufacturers have at their fingertips thousands of substances to make our food taste better, look better, and last longer, but most of these food additives are synthetic. Or, they’re highly-processed versions of once-natural […]

All About Sugar

All About Sugar {KeeperOfTheHome.org}

photo credit: D Shannon Pruitt By Andrea Green, Contributing Writer According to the USDA, the average American consumes over 90 pounds of sugar a year. 90 pounds a year! The recommendation from the World Health Organization is to eat just 6 teaspoons of sugar a day. This includes the natural sugar that occurs in fruits, vegetables and whole grains. When you consider that the average soda has 10 teaspoons of sugar, it’s easy to see how we are averaging those 90 pounds of sugar a year. Sugar In Our […]

6 Cleansing Foods You Should Be Eating This Winter

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Guest post by Lisa Grace Byrne, MPH Oh, winter! If you are living in the Northern hemisphere (particularly the areas where winter means cold), easing into the winter season with warmth and grace can feel a little challenging. Songs fill the airways touting that this is “the most wonderful time of the year!” and … while there is a lot of wonderful in winter, this is also a season that brings busier-than-usual schedules, excess sugar, heavier foods, and an increase in colds/flus. Of all the […]

Green Tea Panna Cotta: The Easiest Summer Dessert You’ll Ever Make

Green Tea Panna Cotta: The Easiest Summer Dessert You'll Ever Make {KeeperoftheHome.org}

  By Kresha Faber, Contributing Writer Summertime is no time to be cooking in a hot kitchen. It’s also a time when we want things easy. I’m not saying we’re lazy – I’m just saying I’d rather be playing a board game with my kids or enjoying the sunshine with a good book than coming up with new recipes or laboring over supper. (And I LOVE  to cook – like, serious LOVE LOVE LOVE, so that’s sayin’ sumthin’.) That’s why I love panna cotta, the […]

Eggplant Cannelloni {Grain Free Recipe}

Eggplant-Cannelloni-Grain-Free

Guest post by Dena Norton What’s the first recipe that comes to mind when you hear the word “eggplant”? Eggplant Parmesan, right? And what’s the second? Most of us draw a blank on that one. Well, today I hope to change that. Eggplants hit peak season in the summer and early fall, so now is the perfect time to grab a couple on your next trip to the store or farmer’s market and try something new! I’m a huge fan of Eggplant Parmesan, but this Eggplant […]

What Can You Actually DO with all those Fresh Spring Greens?

Pasta with Spinach Pesto

Guest Post by Krissa Jeldy One of the things I love about getting a CSA box is getting introduced to all kinds of vegetables that (if I’m honest with myself) I probably wouldn’t pick up on a regular basis at the grocery store. At this time in the year my CSA box is filled with tons of fresh spring greens: spinach, kale, chard, collard greens, all varieties of lettuce, and more! Leafy greens are well known for their health benefits. Loaded with vitamins, fiber, and […]

Supercharge Your Nutrition with Swiss Chard

Super Charge Your Nutrition with Chard

By Kelly Smith, Contributing Writer Like most families, we have our share of picky eaters. I’m sure you know what I mean, and if you don’t, count yourself blessed. Despite my best efforts, somewhere around the age of 8 or 9 years old, my boys adopted the philosophy that “if it’s green, it’s yucky!” Boo to that, so I’ve been on a mission to counter it with … “greens are great!” That’s why Swiss chard is one of my favorite foods to supercharge my family’s […]

How to Deal with Sugar Cravings

how to deal with sugar cravings

By Stacy Karen, Contributing Writer It’s 4 p.m. and you find yourself in the kitchen pantry, rummaging through the baking supplies, trying to find that half used bag of chocolate chips. You know they must be somewhere. And you must find them right now! Is this you? It’s certainly been me on more occasions than I care to admit. Sugar cravings are well known to most of us. For some they come here and there, for others it is a daily occurrence. Why do we […]