Frugal Real Food Thanksgiving Menu + Stress-free Cooking Timeline

Frugal Real Food Thanksgiving Menu {KeeperOfTheHome.org}

Guest post by Tiffany Crumbs I’ll be the first to admit — this is the time of year when we typically throw caution out the window. We toss aside “healthy” recipes and reach for the shortening and corn syrup and pre-packaged short-cuts that we’ve always used, all for the sake of tradition. I’m including myself in this category too. I’ve been craving hot chocolate for WEEKS, and I’m not talking about the healthy kind. I’m wanting the instant hot chocolate, ripped open from a single-serve […]

Maple Glazed Pumpkin Donuts (Grain-Free, Dairy-Free)

Grain-Free Maple Glazed Pumpkin Donuts

By Kelly Smith, Contributing Writer Mmm, pumpkin donuts! The aroma of sweet pumpkin pie spices filling the air with subtle maple syrup undertones is enough to wake even the sleepiest sleepy heads in our home. Combine these irresistible fall treats with a side of crispy bacon sizzling in a pan and I can guarantee you there will be a stampede making its way to the breakfast table! While it’s not everyday that we enjoy donuts for breakfast, there’s no reason to feel guilty about enjoying these treats on occasion […]

Rustic Roasted Garlic Mashed Potatoes Recipe

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I suppose “rustic” is just a fancy way of saying that I make mashed potatoes with the skins on. Why keep the skins, you ask? Not only does it make the name sound fancier, it also makes for a more nutritious mashed potato. The skins house most of the nutrients in the humble potato, including: vitamin B6 vitamin C potatssium iron zinc phytonutrients fiber In fact, that fiber is especially helping for slowing down the quick carbohydrate burst that comes from starchy potatoes, making them […]

Cinnamon Apple Salad Recipe: A Perfect Holiday Side Dish

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  By Emily McClements, Contributing Writer My mom is a great cook. She grew up on a farm in Northwestern Ohio with vegetables from the garden, fruit from their fruit trees, fresh milk from their cow with real cream and homemade butter, eggs and meat from the neighbors’ chickens, and fresh beef from their cattle. She learned how to cook from her mom, my grandma, who was also an amazing cook, and then she passed her love of fresh, local, and homemade food on to […]

5-Ingredient Southwestern Enchiladas

5-Ingredient Southwestern Enchiladas  {KeeperOfTheHome.org}

By Rachel Marie, Contributing Writer I see a lot of friends asking in social media about dinner ideas – and I, for one, can always use more ideas. One night a friend posted that she was having chicken enchiladas so I clicked over to the link, especially since I love Mexican food. The recipe had cream of chicken soup; I don’t normally use that since most of the canned varieties have MSG or even hidden MSG, which gives me terrible headaches. But I wasn’t going […]

How I’m Learning to Make Incredible Artisan Bread (and a Giveaway So You Can, Too!)

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Of all the foods we ate while on our trip, one that stands out most to me was the bread in France. It didn’t matter where we were. Rural town or large city, we would seek out a local bakery and get a fresh loaf each day. Sometimes we chose the large, rounded loaves with a cross etched in the middle. Other times a simple, crusty baguette. There was sourdough, and chewy white loaves, and hearty multigrain breads. So many options, but what they all […]

Blendtec vs. Vitamix: Which Blender is Better?

blendtec

If you’re going to spend a big chunk of money on a high-quality blender, you want to make sure it’s going to do the job and do it for years to come.  For most of us, an expensive purchase like a Vitamix or Blendtec high speed blender is a carefully-made decision, and a purchase for which you’re likely to spend time saving up for. Ultimately, the cost is worth it in my opinion. It was 8 years ago that I first saved up to purchase a Vitamix […]

Celebrate Fall with 35 Favorite GF Pumpkin Recipes

Celebrate Fall with 35 Favorite GF Pumpkin Recipes {KeeperOfTheHome.org}

  By Kelly Smith, Contributing Writer Pumpkin and I have had a great relationship ever since I first met this handsome “gourd.” I remember picking out my first plump round pumpkin as a preschooler and watching my mom turn that hard, rough sphere of orange into a squishy-squashy puree of pure delight! Seriously, who doesn’t love pumpkin? It’s truly the quintessential fall favorite!Click To TweetPowered By CoSchedule Unfortunately, here in sunny Southern California, the only way we know it’s fall is when the local markets haul in big loads […]