Forget the Bleach: How to Use the Sun to Whiten Your Whites

forget the bleach post

As we move into our fifth month of traveling around the world, one of the parts of my routine that has been simplified due to necessity is the laundry… I’m lucky to even have a regular washing machine to use before hanging the clothes to dry (and the rest of the time, I’m hand washing in the sink, shower, or tub– whatever is available!). One of the things that got us through Europe with dry clothes are these handy towel-warming racks I’ve found in most […]

Can’t Garden? Grow Herbs!

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By Diana, Contributing Writer A great kitchen garden begins with herbs. Fresh herbs add flavor and freshness to a dish – they add color and vibrance.  Fresh herbs can turn the ordinary into something spectacular – like this eggplant bechamel. Besides their wonderful flavoring to dishes, one of my favorite things about fresh herbs is how incredibly easy they are to grow at home.  Even if you’ve never started a garden before, or lack the space, growing herbs will make you feel like a master gardener! […]

Teach Your Child to Love Vegetables: Gardening with Children

Childs hands holding vegetables

By Diana, Contributing Writer I’m always so excited to share a bit about my passions here at Keeper of the Home.  Recently, I’ve enjoyed sharing a couple of posts on budgeting in real food and cooking with seasonal vegetables that both nourish and taste phenomenal. Many of you have started to follow me on instagram where I frequently post pictures of my ridiculously good lunches for kids. As you can tell, I enjoy loading up my children’s diets on vegetables.  A frequent question that I get is, […]

When the Line Between Need and Want Gets Blurred (and the preposterous numbers of ways to use a stick blender)

line between need and want blurred

They say necessity is the mother of all invention. After our first 6 weeks of traveling, I’d have to say that living and traveling internationally has proven that true time and time again. For example, take our first rental apartment in Buenos Aires, Argentina. It contained one lone frying pan. With its oddly warped and convex bottom, there was no way to keep it flat on the burner, and thus, no way to heat it evenly (or hardly at all). Enter the urgency of four […]

5 Ways Green Living and Real Food are Connected

5 Ways Green Living and Real Food are Connected

By Emily McClements, Contributing Writer  Are you working to ditch processed foods and put more real food on the table? We’re running a series called Real Food Made Simple: A Beginner’s Guide to Eating Better. Our goal is to answer the questions you might have and make the transition a whole lot easier! We all have different paths we are taking toward natural and healthy living. Some of you started with making the change toward real food and are now moving on to other areas […]

Food Is Not Cheap: 4 Steps to Budgeting in Real Food

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By Diana, Contributing Writer Are you working to ditch processed foods and put more real food on the table? This month we’re running a series called Real Food Made Simple: A Beginner’s Guide to Eating Better. Our goal is to answer the questions you might have and make the transition a whole lot easier! Budget Friendly Tips! How To Save Money on Real Food! How to Eat Real Food for Cheap!  These are just some of the topics coming at us from every direction these […]

Sew Fab e-Pattern Sale & Giveaway! {18 Patterns for only $24.95! A $139 value!}

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  Erin from The Humbled Homemaker here–I’m filling in for Stephanie as she gallivants around the globe (literally)! And even though she’s on vacation, she didn’t want to miss the opportunity to tell all of you homemakers and seamstresses about a wonderful, steal-of-a-deal for 18 e-Patterns this week–for only $24.95 (a $139 value!!). The Sew Fab e-Pattern Bundle Sale and giveaway is sponsored by The Southern Institute and Fat Quarter Shop! Over the past eight weeks a lot of behind the scenes work has taken place […]

Keeping Costs Down in a Real Food Kitchen

Keeping Costs Down in a Real Food Kitchen

By Stacy Myers, Contributing Writer Are you working to ditch processed foods and put more real food on the table? This month we’re running a series called Real Food Made Simple: A Beginner’s Guide to Eating Better. Our goal is to answer the questions you might have and make the transition a whole lot easier! It costs too much to eat real food. I can’t afford it. There is some kind of conspiracy going on – healthy food costs too much…and the cheap food that I […]