Whole Foods for the Holidays: A Real Food Progressive Dinner!

With both Thanksgiving and Christmas fast approaching, it’s time to begin thinking about holiday menus!

Serving food that is both nourishing and frugal (and still delicious!) is absolutely possible and our family and friends will thank you for it. I’ve paired up with 7 of my favorite real food bloggers and for the next 8 weeks we will be hosting Whole Foods for the Holidays– a real foods progressive dinner.

A progressive dinnerreal food style!

Starting this coming Tuesday we’ll take turns hosting and sharing a wholesome and healthy dish.

October 19 – Wardeh from GNOWFGLINS starts us off with soup

October 26 – Katie over at Kitchen Stewardship shares her favorite appetizer

November 2 – Donielle will be serving salad right here at Naturally Knocked Up

November 9 – Enjoy wonderful bread dishes with Diana at A Little Bit of Spain in Iowa

November 16Main dishes will be served here at Keeper of the Home!

November 23 – Extra side dishes are always a must! Join Kimi at The Nourishing Gourmet.

November 30 – Kate at Modern Alternative Mama hosts our week on desserts.

December 7Drinks will be served at Frugal Granola with Michele.

Do you cook wonderfully healthy foods? You can join us as well!! Each hostess will have a linky available for you to post a link to your own recipe. To participate all you need to do is post a recipe that fits the theme of the week, include the progressive dinner button in your post

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www.naturallyknockedup.com/2010/10/15/whole-foods-for-the-holidays/”
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></a>

<a href=”http://
www.naturallyknockedup.com/2010/10/15/whole-foods-for-the-holidays/”
target=”_blank” ><img class=”aligncenter” src=”http://www.keeperofthehome.org/wp-content/uploads/2010/10/whole-foods-for-the-holidays-125round.jpg”
></a>

We’d love to have you join us for some amazing holiday eats, real food style!

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About Stephanie Langford

Stephanie Langford has a passion for sharing ideas and information for homemakers who want to make healthy changes in their homes, and carefully steward all that they've been given. She has written three books geared to helping families live more naturally and eat real, whole foods, without being overwhelmed, without going broke and with simple meal planning. She is the creator of Keeper of the Home.

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Comments

  1. I can’t wait to read all the recipes! We are hosting Thanksgiving (and probably Christmas) here at our house this year, and I’m really looking forward to making some wholesome sides.