November 3, 2009 
So far, so good! It's almost 2pm and I'm on a roll with baking day. Just taking a quick breather to nurse the baby/eat cold leftovers/blog and tweet where I'm at.
Here's my progress so far:
2 loaves soaked, yeast bread (from Sue Gregg's grains book)- in the oven as I write!
Double batch of banana-cranberry muffins
Triple batch [...]
Read the full article → November 2, 2009 
Filling your freezer with food isn't just for having a new baby or to get by during morning sickness. It's a wonderful tool that helps real mamas make real, nutritious food during regular seasons of life, without going insane. Especially those days where there just isn't enough energy and/or time to pull anything real together.
Fish [...]
Read the full article →
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