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> <channel><title>Comments on: My diet, a recipe, and how the flu wiped out my plan of completing my schedule</title> <atom:link href="http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/feed" rel="self" type="application/rss+xml" /><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html</link> <description>Naturally inspired living for the Christian homemaker</description> <lastBuildDate>Thu, 09 Feb 2012 02:44:35 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>By: Lucille Korvin</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-49697</link> <dc:creator>Lucille Korvin</dc:creator> <pubDate>Mon, 18 Oct 2010 22:07:56 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-49697</guid> <description>Thanks so much for posting the lentil vegetable pottage. Lentils are my comfort food. I made the soup with red palm oil instead of butter. It was PHENOMENALLY delicious; the spices, especially the dill, made it very savory and flavorful. I highly recommend the recipe! :D</description> <content:encoded><![CDATA[<p>Thanks so much for posting the lentil vegetable pottage. Lentils are my comfort food. I made the soup with red palm oil instead of butter. It was PHENOMENALLY delicious; the spices, especially the dill, made it very savory and flavorful. I highly recommend the recipe! :D<br
/> <span
class="cluv">Lucille Korvin´s last [type] ..<a
class="cba4fafac6 49697" rel="nofollow" href="http://scribblesonascreen.blogspot.com/2010/10/illa-octa.html">Illa Octa</a></span></p> ]]></content:encoded> </item> <item><title>By: Stephanie</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-25870</link> <dc:creator>Stephanie</dc:creator> <pubDate>Sun, 17 Feb 2008 23:26:04 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-25870</guid> <description>Welcome, Lalaine! :)
Liz, I don&#039;t actually have a recipe for doing the lamb. I didn&#039;t do it for the purpose of eating it as a nice dinner, but just for the purpose of cooking it all at once, so that I could divide it up into smaller portions to go in the freezer. I didn&#039;t even add seasoning, so that I didn&#039;t have to worry about conflicting seasonings when I went to use it. I know that&#039;s not very helpful! I&#039;d try www.allrecipes.com for a recipe- they&#039;re my favorite recipe site. </description> <content:encoded><![CDATA[<p>Welcome, Lalaine! :)</p><p>Liz, I don't actually have a recipe for doing the lamb. I didn't do it for the purpose of eating it as a nice dinner, but just for the purpose of cooking it all at once, so that I could divide it up into smaller portions to go in the freezer. I didn't even add seasoning, so that I didn't have to worry about conflicting seasonings when I went to use it. I know that's not very helpful! I'd try <a
href="http://www.allrecipes.com" rel="nofollow">http://www.allrecipes.com</a> for a recipe- they're my favorite recipe site.</p> ]]></content:encoded> </item> <item><title>By: Liz</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-25869</link> <dc:creator>Liz</dc:creator> <pubDate>Sun, 17 Feb 2008 13:02:45 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-25869</guid> <description>How do you do your rack of lamb in the crockpot?  My husband loves lamb but I don&#039;t but it would be fun to surprize him with it! </description> <content:encoded><![CDATA[<p>How do you do your rack of lamb in the crockpot?  My husband loves lamb but I don't but it would be fun to surprize him with it!</p> ]]></content:encoded> </item> <item><title>By: Lalaine</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-25868</link> <dc:creator>Lalaine</dc:creator> <pubDate>Sun, 17 Feb 2008 06:28:54 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-25868</guid> <description>Hi there! Found your site through CSAHM. You have a beautiful family. God bless! </description> <content:encoded><![CDATA[<p>Hi there! Found your site through CSAHM. You have a beautiful family. God bless!</p> ]]></content:encoded> </item> <item><title>By: Stephanie</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-25867</link> <dc:creator>Stephanie</dc:creator> <pubDate>Sun, 17 Feb 2008 03:05:46 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-25867</guid> <description>Erin, right now I have a few things I am alternating between for breakfast.
I made a sprouted buckwheat &quot;raw&quot; granola, that I am eating with fruit and almond milk. Many mornings I have a smoothie, made with nuts and seeds as the base, and then frozen fruit and stevia.
I am also eating some herbed tofu, cooked like scrambled eggs, with some natural chicken sausages, and one piece of sourdough spelt bread. I am trying to stay minimal on the bread, though, as the less I have, the better. Also, tofu is not something I normally eat, because I think that soy products should be fermented, and tofu is not. However, I am eating only a small amount, and it is a short season, so I am trying not to stress out about it. I find that I just really need to have good protein in the mornings, so fruit and the few grains that I can eat are just not sufficient.
I want to get some goat&#039;s milk to make yogurt, but for some weird reason, none of the stores around here have had any goat&#039;s milk the past week and a half, so I&#039;m still waiting on that one.
For lunches, I am mostly eating leftovers from dinner, to keep it simple. A couple of days I had canned salmon mixed with a bit of spices on crackers and veggies. Today I had sprouted corn tortillas with no-nitrate chicken sandwich meat and lettuce, and a bit of a dressing that I can have. Fruit is good, too. Or a second smoothie of the day. Whatever fills me up, really.
Slim pickings, huh? :) It&#039;s ok, though. This diet will be worth it in the long run! </description> <content:encoded><![CDATA[<p>Erin, right now I have a few things I am alternating between for breakfast.</p><p>I made a sprouted buckwheat "raw" granola, that I am eating with fruit and almond milk. Many mornings I have a smoothie, made with nuts and seeds as the base, and then frozen fruit and stevia.</p><p>I am also eating some herbed tofu, cooked like scrambled eggs, with some natural chicken sausages, and one piece of sourdough spelt bread. I am trying to stay minimal on the bread, though, as the less I have, the better. Also, tofu is not something I normally eat, because I think that soy products should be fermented, and tofu is not. However, I am eating only a small amount, and it is a short season, so I am trying not to stress out about it. I find that I just really need to have good protein in the mornings, so fruit and the few grains that I can eat are just not sufficient.</p><p>I want to get some goat's milk to make yogurt, but for some weird reason, none of the stores around here have had any goat's milk the past week and a half, so I'm still waiting on that one.</p><p>For lunches, I am mostly eating leftovers from dinner, to keep it simple. A couple of days I had canned salmon mixed with a bit of spices on crackers and veggies. Today I had sprouted corn tortillas with no-nitrate chicken sandwich meat and lettuce, and a bit of a dressing that I can have. Fruit is good, too. Or a second smoothie of the day. Whatever fills me up, really.</p><p>Slim pickings, huh? :) It's ok, though. This diet will be worth it in the long run!</p> ]]></content:encoded> </item> <item><title>By: Erin</title><link>http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html/comment-page-1#comment-25866</link> <dc:creator>Erin</dc:creator> <pubDate>Sun, 17 Feb 2008 01:16:45 +0000</pubDate> <guid
isPermaLink="false">http://www.keeperofthehome.org/2008/02/my-diet-a-recipe-and-how-the-flu-wiped-out-my-plan-of-completing-my-schedule.html#comment-25866</guid> <description>out of curiousity, what are your breakfasts and lunches consisting of? </description> <content:encoded><![CDATA[<p>out of curiousity, what are your breakfasts and lunches consisting of?</p> ]]></content:encoded> </item> </channel> </rss>
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