Here's my meal plan for the week:
Monday: Hot turkey sandwiches with gravy, raw veggies and dip
Tuesday: Bean and cheese quesadillas with homemade salsa and sour cream
Wednesday: Baked salmon with creamy dill sauce (substituted yogurt for sour cream), dijon scalloped potatoes, and cauliflower and carrots
Thursday: Moose ribs (my step-Dad likes to hunt- lucky us!), rice pilaf and steamed broccoli
Friday: Turkey rice vegetable soup, with homemade bread and salad
Saturday: Leftovers
Sunday: Turkey pasta casserole (white sauce, cheese, veggies) with salad
Notice a theme? I picked up a large, natural turkey at Trader Joe's
this weekend (while visiting Seattle) and it'll make for many great
meals! For more great meal plans, check out Menu Plan Monday.








The moose ribs have my interest piqued. I have had many things but not those. Maybe one day I will have a chance. :)
Have a blessed and happy Thanksgiving!